For baking moulds

Ideal for baking moulds

Carte alimentari For baking moulds


For baking moulds

Supercalendered paper, suitable for contact with foodstuffs, designed for baking moulds, resistant in continuous ovens up to 190 °C. Available in the ECRU version produced using only unbleached pulp, with no added colouring agents, and in the BROWN version. Grammage: 60 to 115 g/m2.

We offer tailor-made paper solutions in weights from 20 to 150 g/m2

We equip our machines with special features for maximum quality and in-line controls, which also allow us to increase productivity. We also invest a lot of resources in the training of qualified and specialised personnel to carry out production changes quickly: we have achieved unbeatable timescales while optimising costs. A high-level management team!